Recipe of Any-night-of-the-week Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento)

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Speedy Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) using 5 ingredients and 2 steps. Here is how you cook it.

I wanted to stew boiled scallops that absorbed flavors from a sauce, so I came up with this recipe. They have a rich flavour spiced up with ginger, so they're perfect for a packed lunch or snack with drinks. Don't overcook the scallops, or else they will become tough. Simmer briefly, and let the scallops cool in the sauce to absorb the flavour. Recipe by cherry

Ingredients and spices that need to be Get to make Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento):

1. 8 Boiled scallops
2. 2 tbsp Soy sauce
3. 2 tbsp Mirin
4. 1 tbsp Sake
5. 1 tsp Grated ginger

Steps to make to make Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento)

1. Put the soy sauce, mirin, sake, and grated ginger in a pot, and bring to a boil. Add the boiled scallops, and simmer for a few minutes until the scallops become plump.
2. Turn off the heat. Let the scallops cool in the sauce to absorb the flavour.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento). Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!