Easiest Way to Make Any-night-of-the-week Boiled egg bhurji

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Homemade Boiled egg bhurji. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Boiled egg bhurji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled egg bhurji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boiled egg bhurji is meal for 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boiled egg bhurji estimated approx 15 mins only!.

To get started with this particular recipe, we have to first prepare a few components. You can have Boiled egg bhurji using 16 ingredients and 7 steps. Here is how you cook it.

Cooking is my passion! And everyday I try to make a new discovery out of it!! Happy eating to me and all!

Ingredients and spices that need to be Make ready to make Boiled egg bhurji:

1. 4 boiled eggs
2. 2 onions finely chopped
3. 2 tomatoes finely chopped
4. 1/2 capsicum chopped
5. 1/2 tsp ginger garlic paste
6. 2 tbsp smoked mustard oil
7. 1/2 tbsp tomato ketchup
8. 1/2 tsp turmeric powder
9. 1/2 tsp red chilli powder
10. to taste Salt
11. For for garnishing or plating
12. 1/4 onion finely chopped
13. as needed Chopped cilantro
14. 1/2 capsicum julienne
15. 1 medium sized cucumber
16. 1 lemon sliced

Steps to make to make Boiled egg bhurji

1. Take a saucepan, add the smoked mustard oil. Keep the flame on medium. Add the ginger garlic paste to it. Sautè it for 2 mins.
2. Now add the chopped onions. Fry them until golden brown.
3. Then add the chopped tomatoes Keep the flame simmer. And cover it for 5 -8 mins. So that the tomatoes become soft in texture.
4. Once the tomatoes are done, add the chopped capsicum. Add the spices now, turmeric powder, chilli powder and salt to taste. And the tomato ketchup too.
5. Mix all of them nicely! And then add the minced boiled egg. Cover it for 2 mins.
6. Serve hot in the plate garnished with your choice of garnishing!!
7. You can also try it the way I have garnished it! Enjoy with your family!

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So that is going to wrap this up with this exceptional food Recipe of Speedy Boiled egg bhurji. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!