Step-by-Step Guide to Make Speedy Egg Manchurian dry

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Egg Manchurian dry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg Manchurian dry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Manchurian dry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg Manchurian dry is serves 2 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg Manchurian dry estimated approx 20mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Egg Manchurian dry using 9 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Egg Manchurian dry:

1. 3 tbspoon of all purpose flour
2. 1 tbspoon of corn flour
3. Red chilli powder 1 tspoon
4. to taste Salt
5. Ginger garlic paste 1tspoon
6. Food colour (optional)
7. 2 Boiled eggs
8. Chat masala 1/2 tspoon
9. Oil for frying

Instructions to make to make Egg Manchurian dry

1. Mix all purpose flour,corn flour.add red chilly powder,salt, food colour,ginger garlic paste
2. Cut boiled eggs. Dip into batter and fry in oil till cooked.serve with sauce and bread slices or eat as it is.tastes yum.added food colour just to give Chinese colour, you can skip it.taste yummy and becomes crunchy.
3. It's a best evening snack with hot tea 🍵

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So that is going to wrap this up with this exceptional food Recipe of Favorite Egg Manchurian dry. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!