How to Prepare Quick Aalu tikki

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Make Any-night-of-the-week Aalu tikki. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aalu tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aalu tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Aalu tikki using 11 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Aalu tikki:

1. 1 cup boiled potato mashed
2. 3 tbsp rice flour
3. 4 tbsp oil
4. 1 tsp chat masala
5. 2 tsp green chilli chopped
6. 2 tsp salt
7. 1 tsp ginger garlic paste
8. 1 tsp garam masala
9. 2 tbsp imli chutney
10. 1 tbsp sweet curd
11. 1 tbsp green chutney

Steps to make to make Aalu tikki

1. Add boiled and mashed potato in a bowl add ginger garlic paste, chilli paste and rice flour
2. Mix well Add salt, chat masala and mix well
3. Make a small size tikki and shallow fry till golden brown both side
4. Serve with onion rings, sweet curd, green chutney, imli chutney.

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So that is going to wrap this up with this special food Recipe of Perfect Aalu tikki. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!