Steps to Make Any-night-of-the-week Hara bhara kabab

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Hara bhara kabab. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hara bhara kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hara bhara kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Hara bhara kabab using 15 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Hara bhara kabab:

1. 4-5 boiled potatoes
2. 1 cup boiled green peas
3. 250 gm spinach
4. 1 cup crumbled paneer
5. 3-4 green chilli
6. 1/2 inch ginger
7. 3-4 tablesp. Corn flour
8. 1 cup bread crumbs
9. 1 tsp Red chilli powder
10. 2-3 tbsp Garam masala
11. 1-2 tsp Chat masala
12. 1Handful mint leaves
13. 1Handful coriander leaves
14. to taste Salt
15. as needed Oil for frying

Steps to make to make Hara bhara kabab

1. Take a pan boil some water after water is hot add spinach leaves and cook for 4-5 min. Or untill it's cooked strain the water and wash them with cold water and remove water by squeezing the spinach leaves.
2. Take a mixture jar add boiled spinach leaves, mint coriander leaves, green chilli, ginger, boiled green peasand churn them in a fine waste. Do not add water if required add small amount. Paste should be dry.
3. Take a bowl add spinach paste, potatoes, paneer 1/2 cup bread crumbs and rest all ingredients and mix well. Make tikki shape out of it and coat it in bread crumbs. If mixture is wet then can add more cornflour or breadcrumbs.
4. Put tikki in freeze for about 5-10 min so that it sets properly.
5. Take a pan and deep fry the kabab. Enjoy with sauce or chutney.

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Hara bhara kabab. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!