Simple Way to Make Favorite Poha (flattened rice)cutlets

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Poha (flattened rice)cutlets. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poha (flattened rice)cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha (flattened rice)cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Poha (flattened rice)cutlets using 12 ingredients and 2 steps. Here is how you can achieve it.

#5 pm
/Post -1 This is a perfect tea time snack and can be prepared well ahead and shallow fried and served hot with a cup of tea. Potato is used for binding.Adding grated carrot or steamed beans etc is optional.

Ingredients and spices that need to be Take to make Poha (flattened rice)cutlets:

1. 1 cup poha
2. 1 potato boiled or steamed
3. 1 tsp coconut chips chopped
4. 1 onion chopped
5. 1 tsp ginger paste
6. 1 green chilli chopped
7. 1/4 th tsp red chilli powder
8. 2 tbsp white sesame seeds
9. 1/2 tsp sugar
10. To taste salt
11. 1/2 tsp garam masala
12. 1 tsp lemon juice

Instructions to make to make Poha (flattened rice)cutlets

1. Wash poha and drain out excess water in a strainer.Steam or boil a potato,peel and mash.Drain water completely from poha and mash well.Add chopped green chilli,chopped coriander leaves,finely chopped onion,ginger paste,salt and sugar to taste,lemon juice and chopped coconut.Other steamed veggies of your choice may be added.Mash all.Smear little oil in palm and make cylindrical or flat cutlets.Spread 2 tbsp white sesame seeds and toss the cutlets in it.
2. Heat 2 tbsp oil in a nonstick pan and shallow fry all the cutlets.Serve hot with onion rings.

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So that is going to wrap it up for this special food Recipe of Award-winning Poha (flattened rice)cutlets. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!