Recipe of Super Quick Homemade Corn kababs

Corn kababs

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Corn kababs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Corn kababs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn kababs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Corn kababs using 14 ingredients and 8 steps. Here is how you can achieve that.

#5pm

Ingredients and spices that need to be Make ready to make Corn kababs:

  1. 1.5 cups boiled sweet corns
  2. 2 potatoes boiled & grated
  3. 1 onion finely chopped
  4. 1 tbsp ginger finely chopped
  5. 1 small capsicum finely chopped
  6. to taste salt snd pepper
  7. 1/2 tsp garam masala
  8. handful mint leaves
  9. handful coriander leaves
  10. 1 tbsp lemon juice
  11. 2 tbsp bread crumbs
  12. 1 tbsp rice flour
  13. 1 tbsp gramflour
  14. as needed oil for frying

Steps to make to make Corn kababs

  1. Keep oil for frying in a wok Take a handful of corn kernels in a bowl
  2. Now take all the ingredients in a food processor Give a nice churn so that everything gets well incorporated
  3. Take the mixture out in a big bowl Mix nicely using your hands Add in the corn kernels you had kept away So that they give you slight crunch after frying
  4. Shape up the kababs on an ice cream stick each If time permits you can put them in the fridge for sometime before frying
  5. Heat up the oil in a wok Fry the corn kababs 2-3 at a time Don’t overcrowd them
  6. Be careful of corns as they splutter sometimes
  7. Take out when nicely done
  8. Drain them on an absorbent paper Serve hot with ketchup

While that is certainly not the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without the need to do too horribly much heavy cooking at the approach.

So that is going to wrap this up with this exceptional food How to Make Favorite Corn kababs. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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